Butchers’ Week
With their expertise and personal touch, for those who appreciate quality meat, there's nothing better than a good butcher.
National Groundwater Awareness Week
A vital resource, groundwater is a hidden treasure beneath our feet. Its protection is crucial for our future and the planet's.
School Breakfast Week
Starting the day with a healthy breakfast boosts a child's brainpower, improves mood, and helps maintain a healthy weight.
World Buckfast Day
Buckfast Tonic Wine is a Scottish invention that the rest of the world needs to catch up on: a wine that contains as much caffeine as eight cans of Coke.
National Amaretto Day
Mix up a cocktail with Amaretto, or try distilling your own almond-flavored liqueur and toast to the versatile, sweet and bitter, tasty Italian spirit.
Amagwinya Day
Every culture has at least one fried bread dish. For South Africa, that’s the Amagwinya. Find a South African restaurant, or try making your own at home.
Lincolnshire Day
Honor the uprising of Roman Catholics against the Church of England in the county of Lincolnshire, England in the 1530s by brushing up on your history.
Steak Au Poivre Day
Surprisingly simple and very romantic, Steak A Poivre, or simply pepper steak, makes a great dish for date night, a family meal, or just a nice meal for yourself.
National Acorn Squash Day
When acorn squash is ripe, it’s time to start on those wholesome, flavorful recipes like squash soup, sauteed veggies with acorn squash, and many more.
National Coffee Ice Cream Day
Go get yourself some coffee flavored ice cream, make it at home, or try a delicious affogato: a dollop of ice cream “drowned” in some rich espresso.
National Cherry Popover Day
These delightful treats are light, airy, and bursting with a juicy surprise in every bite. Perfect for breakfast or brunch!
National Blueberry Popsicle Day
Enjoy a refreshing frozen treat bursting with antioxidant-rich goodness. Blueberry popsicles are a delicious and healthy way to cool down anytime.
Beef Tallow Day
Substitute beef tallow for other cooking or vegetable oils in your dishes and see how much richer the flavor gets, while giving you important nutrients.
National Take Back the Lunch Break Day
In today’s nonstop work culture, lunch breaks get more and more shoved to the side. Take back that important time to eat and unwind, and improve your productivity.
Dim Sum Week
Small bites of heaven, an orchestra of flavors in every bite. Steamed, fried or baked, Dim Sum is a party in your mouth.
International Poke Day
No, not that kind of poke—International Poke Day is about Poke, a Hawaiian dish growing in popularity. Visit a restaurant or make it at home to try it.
World Cocktail Day
Host or attend a cocktail party and try out some new flavors, or perfect your hand at mixing any number of drinks, from a White Russian to a classic Cosmo.
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National Eggnog Day
Gather round the fire and sip on a creamy, frothy festive classic, seasoned with cinnamon or mixed with alcohol for an extra punch.
National Champagne Day
Pop open a bottle of bubbly to add some sparkle to your day or organize a tasting event to sample different French brands and fruity flavors.
National Tempura Day
Batter and deep-fry a wide range of foods, from prawns to vegetables, and pair with Japanese staples like donburi or soba for some delicious dining.